Menu of the week

Dishes are available tuesday-friday 11.00-17.30 Saturday 10.30-15.30

Jerusalem artichoke pyre, apple beurre blanc, potatoes, smoked carrot, broccolini, vegan "feta" & cavi-art (Gluten free, Vegan)

Trumpet chantarelle-pumpkin risotto 15,50€

Tryffle creme, pear & roasted pumpkin seeds (Gluten free, Lactose free, on request Vegan)

Chicken-pumpkin risotto 16€

Lemon glazed chicken tenderloin, tryffle creme, pear & roasted pumpkin seeds (Gluten free, lactose free)

Jerusalem artichoke pyre, horseradish beurre blanc, potatoes, smoked carrot, pickled cauliflower & pickled turnip(Gluten free, Lactose free)

Salad 14,50€

Sorris salad, pear, halloumi, pickled turnip, roasted beetroot, pickled cauliflower, pear-vinegrette & caramelized almond (Gluten- & lactose free on request Vegan) 

DEAL: With food wine of the week 8cl/4,50€ 12cl/6,50€

Weekdays at lunchtime 11-14.00 the portion includes starter salad, bread+butter & coffee/tea